Thanks to its high levels of antioxidants, drinking tea is linked to lower risk of diabetes, heart disease, and cancer.
Now, a new study finds its benefits don’t end there. It found that tea drinkers cut their chances of dementia in half.
And if Alzheimer’s runs in your family, tea is even more protective. People who inherit ApoE4, the so-called “Alzheimer’s gene,” reduce their risk 86% by drinking tea regularly.… Read More