View Post

Not Only Can Fast Food Kill You… So Can the Wrapper

In All Health Watch, Blood Pressure, Cancer, Diet and Nutrition, Featured Article, Heart and Cardiovascular

We all know that fast foods are loaded with bad fats, chemical preservatives, carbs, sugar, and calories. But now there is another reason to stay away from the stuff.

Researchers from the Silent Spring Institute in Newton, Mass., tested more than 400 fast food wrappers and boxes. They came from 27 chain restaurants across the country.

They found that 46% of the wrappers contained the toxic chemical fluorine.… Read More

View Post

Depression as Bad for Your Heart as Smoking

In All Health Watch, Anti-Aging, Featured Article, Heart and Cardiovascular

One of the worst things you can do to your heart is smoke. We all know that.

But now a new study has uncovered a surprising heart risk factor that is just as dangerous as cigarettes.

Researchers in Germany tracked over 3,400 men for 10 years. They found that depression raised their risk of dying from cardiovascular disease about the same amount as smoking and being obese.… Read More

View Post

Eating Mushrooms Helps Stave Off Alzheimer’s, Study Finds

In All Health Watch, Alzheimer's and Memory, Cognitive Health, Dementia, Diet and Nutrition, Featured Article, Nootropics and Brain Support

A new analysis shows that mushrooms contain compounds that boost brain nerves, increase gray matter, and prevent Alzheimer’s disease.1

Scientists did an exhaustive review of studies examining the effects of mushrooms on brain health. They concluded that the fungi have a “preventive function against the development of Alzheimer’s disease.”2

The researchers say mushrooms contain antioxidant chemicals that protect against the inflammation that leads to cognitive decline.… Read More