There are over 400 healing compounds in licorice. Natural healers in China, India, and the Middle East have used it for centuries to fight disease.
The root is used to relieve stomach disorders, respiratory ailments, pre-menstrual syndrome, peptic ulcers, and menopausal symptoms. It even helps maintain healthy cholesterol levels and promotes detoxification.1
Now, an exhaustive review of university studies finds that if you could eat only one food to prevent cancer…it might be licorice.… Read More