Have you tried “raw” water?
The term is puzzling. (After all, does anybody drink “cooked” water?)
But raw water refers to a growing trend to shun tap and bottled water for to unfiltered, untreated water straight from natural sources…like streams and springs.
The movement took root in Northern California. But it’s no longer a fringe phenomenon. It’s taking off across the country.… Read More
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Have you seen the new flavors of Diet Coke? They’ve got enticing names like ginger lime, feisty cherry, twisted mango, and zesty blood orange.
But not so enticing? They also contain a potentially carcinogenic ingredient. It’s an artificial sweetener called acesulfame potassium, Ace-K.
… Read MoreWe climb on the bathroom scale, look at our weight, and climb off. Then we either smile or mutter to ourselves, “I need to lose a few pounds.”
This common ritual is completely misguided, say metabolic researchers at Harvard University. Your scale can’t tell if you’re at a healthy weight.1
… Read MoreOne food has the potential to save many of the almost 500,000 Americans who die each year from smoking-related diseases.
That’s the conclusion of a new study that shows eating a tomato-rich diet can help repair lungs damaged by smoking and aging.1
… Read MoreIt sounds too good to be true: Sleep more and you will lose weight.
But a new study shows that getting more than seven hours of sleep a night reduces sugar cravings and leads to weight loss.1
… Read More