There’s a natural way to reduce the inflammation causing your arthritis pain by 44 percent.1
A fragrant bud goes back 2,000 years to ancient China. In the West, it’s a flavor used along with cinnamon in seasonal and holiday recipes. It has a hard, dense shell that hides an oily compound which provides its signature odor and taste.
This oil is what gives the bud its potent anti-inflammatory powers.